Harbor House in Milwaukee 53202Seafood Restaurants
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Seafood Restaurants in East Town - Milwaukee, WI 53202

Harbor House

550 N. Harbor Drive

Milwaukee, WI 53202

(414) 395-4900

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Business Hours:

Sunday:11:00am to 09:00pm
Monday:Closed
Tuesday:Closed
Wednesday:05:00pm to 09:00pm
Thursday:05:00pm to 09:00pm
Friday:05:00pm to 09:00pm
Saturday:11:00am to 09:00pm

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  • The Capital Grille in Milwaukee, WIThe Capital Grille Seafood Restaurants in Milwaukee, WI

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  • Butch's Old Casino Steak House in Kilbourn Town - Milwaukee, WIButch's Old Casino Steak House - Steaks & Seafood - 50s Style Restaurant Restaurants/Food & Dining in Milwaukee, WI

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  • 27TH Street Fish & Chicken Market in Franklin Heights - Milwaukee, WI27TH Street Fish & Chicken Market Restaurants/Food & Dining in Milwaukee, WI

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Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants
Product - Harbor House in East Town - Milwaukee, WI Seafood Restaurants

Dinner Menu

  • Starters

    • Maryland Blue Crab Cake

      Pan-Seared, Red Bell Pepper Aioli, Cabbage Slaw, Saffron-Pickled Fennel

      $26.00
    • Canadian Black Bear Bay Mussels*

      Steamed Organic Mussels in Chardonnay, Anchovy, Garlic, Wisconsin Cream, Grilled Baguette

      $25.00
    • Crispy Fried Berkshire Pork Belly

      Berkshire Pork Belly Confit, Sweet Corn Purée, Wild Mushrooms, Sweety Drop Peppers, Rosemary Agrodolce

      $22.00
    • Fried Rhode Island Calamari

      Fresh, Hand-Cut, Marinated in Garlic & Mint, House-Made Marinara

      $19.00
    • Tuna Tartare*

      Wild Sushi-Grade 1+ Ahi, Hand-Cut, Tamari Dressing, Sesame Seaweed Salad, Crispy Wontons

      $26.00
    • Jumbo Pacific Shrimp Cocktail*

      Court Bouillon-Poached Oishii Shrimp, House-made Cocktail Sauce (5 pc)

      $22.00
  • Soups & Salads

    • Maine Lobster Bisque

      Creamy Lobster Bisque, Tomato, Brandy, Tarragon

      $14.00

      Fully Loaded with 2 oz Maine Lobster

      $26.00
    • New England Clam Chowder

      East Coast Chowder Clams, Nueske's Smoked Bacon, Sweet Leeks, Idaho Potatoes

      $14.00
    • Bartolotta's Signature Caesar Salad*

      Crisp Romaine Lettuce, Garlic Croutons, Parmesan, Creamy Anchovy Dressing

      $16.00
    • Chopped Salad

      Crisp Romaine Lettuce, Nueske's Bacon, Tomatoes, Shaved Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs

      $16.00
    • Garden Salad

      Fresh Local Mesclun Greens, La Clare Farms Goat Feta, Summer Strawberries, Cucumber, Spiced Walnuts, Poppy Seed-Mint Vinaigrette

      $16.00
  • Combinations

    Pan-seared tender filet mignon alongside the freshest treasures from the sea served with Yukon Gold Potato Purée, Green Beans, Béarnaise Sauce

    • Filet Mignon & Sea Scallops*

      $76.00
    • Filet Mignon & South African Lobster Tail*

      $82.00
    • Filet Mignon & Grilled Shrimp*

      $68.00
    • Filet Mignon & Crab Oscar*

      $82.00
    • Filet Mignon & Lobster Oscar*

      $79.00
    • Filet Mignon & Grilled Salmon*

      $74.00
  • Fish

    • Poached Wild-Caught Alaskan Halibut*

      Herbed Israeli Couscous, Summer Squash & Zucchini, Bloomed Cherry Tomatoes, Basil Pesto

      $50.00
    • Grilled Bay of Fundy Salmon*

      Olive Oil-Whipped Yukon Gold Potato Purée, Asparagus, Jumbo Lump Crab, Tomato-Caper Sauce with Fresh Oregano

      $46.00
    • Grilled Whole Mediterranean Branzino*

      Stuffed with Lemon & Sweet Herbs, Smashed Fingerling Potatoes, Grilled Asparagus, Marcona Almond-Romesco Sauce

      $45.00
    • Pan-Seared Idaho Rainbow Trout*

      Braised Artichokes, Sautéed Green Beans, Wild Mushrooms, Anchovy Beurre Blanc

      $45.00
  • Shellfish

    • Steamed Twin South African Lobster Tails*

      Buttered Red Potatoes, Sautéed Green Beans, Warm Drawn Butter

      $72.00
    • Pan-Seared Sea Scallops*

      Roasted Sweet Corn, Wild Mushrooms, Arugula, Sweet Herb Vinaigrette

      $53.00
    • Maine Lobster Fra Diavolo*

      Gently-Poached Maine Lobster, Linguine, Chardonnay, Calabrian Chili-Tomato Sauce, Basil Pesto

      $68.00
    • Linguine & Clams*

      Pacific Coast Manilla Clams, Bloomed Cherry Tomatoes, Calabrian Chilis, Crispy Pork Belly, Grilled Baguette

      $22.00
      $44.00
  • Land

    Upgrades & Enhancements: Caramelized Onions $6, Penta Crème Blue $8, Sautéed Mushrooms $9, Black Truffle Butter $5

    • Pan-Seared Center-Cut Angus Filet Mignon*

      Yukon Gold Potato Purée, Sautéed Green Beans, Béarnaise Sauce

      $60.00
    • Pan-Seared Angus Boneless Ribeye*

      Grilled Asparagus, Smashed Fingerling Potatoes, Classic Brandy-Peppercorn Sauce

      $70.00
    • Roasted Chicken

      Olive Oil-Whipped Yukon Gold Potato Purée, Asparagus, Classic Brandy-Peppercorn Sauce

      $32.00
  • Sandwiches

    • Maine-Style Lobster Roll

      Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, French Fries

      $37.00
    • Connecticut-Style Lobster Roll

      Warmed in Tarragon Butter, Toasted Brioche Bun, French Fries

      $37.00
    • Harbor House Burger*

      Cheese, Lettuce, Tomato, Onion, Sciortino's Bun, French Fries

      $15.00
  • Vegetarian

    Add Shrimp $15, Scallops $24, Lobster $26

    • Hand-Made Pappardelle Pasta

      Creamy Bufala Mozzarella, Bloomed Cherry Tomatoes, Marcona Almond-Romesco Sauce, Basil, Wilted Arugula

      $28.00
    • Mediterranean Israeli Couscous

      Summer Squash & Zucchini, Bloomed Tomatoes, Basil Pesto

      $28.00
  • Sides

    • Lobster Mac & Cheese

      $28.00
    • Yukon Gold Potato Purée

      $10.00
    • Grilled Asparagus

      $14.00
    • Sautéed Wild Mushrooms

      $14.00
    • Sautéed Green Beans

      $12.00
    • Smashed Fingerling Potatoes

      $14.00
    • Summer Squash & Zucchini with Tomato

      $14.00

Lunch Menu

  • Starters

    • Maryland Blue Crab Cake

      Pan-Seared, Red Bell Pepper Aioli, Cabbage Slaw, Saffron-Pickled Fennel

      $26.00
    • Canadian Black Bear Bay Mussels*

      Steamed Organic Mussels in Chardonnay, Anchovy, Garlic, Wisconsin Cream, Grilled Baguette

      $25.00
    • Crispy Fried Berkshire Pork Belly

      Berkshire Pork Belly Confit, Sweet Corn Purée, Wild Mushrooms, Sweety Drop Peppers, Rosemary Agrodolce

      $22.00
    • Fried Rhode Island Calamari

      Fresh, Hand-Cut, Marinated in Garlic & Mint, House-Made Marinara

      $19.00
    • Tuna Tartare*

      Wild Sushi-Grade 1+ Ahi, Hand-Cut, Tamari Dressing, Sesame Seaweed Salad, Crispy Wontons

      $26.00
    • Jumbo Pacific Shrimp Cocktail*

      Court Bouillon-Poached Oishii Shrimp, House-made Cocktail Sauce (5 pc)

      $22.00
  • Soups & Salads

    • Maine Lobster Bisque

      Creamy Lobster Bisque, Tomato, Brandy, Tarragon

      $14.00

      Fully Loaded with 2 oz Maine Lobster

      $26.00
    • New England Clam Chowder

      East Coast Chowder Clams, Nueske's Smoked Bacon, Sweet Leeks, Idaho Potatoes

      $14.00
    • Bartolotta's Signature Caesar Salad*

      Crisp Romaine Lettuce, Garlic Croutons, Parmesan, Creamy Anchovy Dressing

      $16.00
    • Chopped Salad

      Crisp Romaine Lettuce, Nueske's Bacon, Tomatoes, Shaved Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs

      $16.00
    • Garden Salad

      Fresh Local Mesclun Greens, La Clare Farms Goat Feta, Summer Strawberries, Cucumber, Spiced Walnuts, Poppy Seed-Mint Vinaigrette

      $16.00
  • Combinations

    Pan-seared tender filet mignon alongside the freshest treasures from the sea; served with Yukon Gold Potato Purée, Green Beans, Béarnaise Sauce

    • Filet Mignon & Sea Scallops*

      $76.00
    • Filet Mignon & Grilled Shrimp*

      $68.00
  • Fish

    • Poached Wild-Caught Alaskan Halibut*

      Herbed Israeli Couscous, Summer Squash & Zucchini, Bloomed Cherry Tomatoes, Basil Pesto

      $50.00
    • Grilled Bay of Fundy Salmon*

      Olive Oil-Whipped Yukon Gold Potato Purée, Asparagus, Jumbo Lump Crab, Tomato-Caper Sauce with Fresh Oregano

      $46.00
    • Grilled Whole Mediterranean Branzino*

      Stuffed with Lemon & Sweet Herbs, Smashed Fingerling Potatoes, Grilled Asparagus, Marcona Almond-Romesco Sauce

      $45.00
    • Pan-Seared Idaho Rainbow Trout*

      Braised Artichokes, Sautéed Green Beans, Wild Mushrooms, Anchovy Beurre Blanc

      $45.00
  • Shellfish

    • Steamed Twin South African Lobster Tails*

      Buttered Red Potatoes, Sautéed Green Beans, Warm Drawn Butter

      $72.00
    • Pan-Seared Sea Scallops*

      Roasted Sweet Corn, Wild Mushrooms, Arugula, Sweet Herb Vinaigrette

      $53.00
    • Maine Lobster Fra Diavolo*

      Gently-Poached Maine Lobster, Linguine, Chardonnay, Calabrian Chili-Tomato Sauce, Basil Pesto 68

      $68.00
    • Linguine & Clams*

      Pacific Coast Manilla Clams, Bloomed Cherry Tomatoes, Calabrian Chilis, Crispy Pork Belly, Grilled Baguette

      $22.00
      $44.00
  • Land

    Upgrades & Enhancements: Caramelized Onions $6, Penta Crème Blue $8, Sautéed Mushrooms $9, Black Truffle Butter $5

    • Pan-Seared Center-Cut Angus Filet Mignon*

      Yukon Gold Potato Purée, Sautéed Green Beans, Béarnaise Sauce

      $60.00
    • Pan-Seared Angus Boneless Ribeye*

      Grilled Asparagus, Smashed Fingerling Potatoes, Classic Brandy-Peppercorn Sauce

      $70.00
    • Roasted Chicken

      Olive Oil-Whipped Yukon Gold Potato Purée, Asparagus, Classic Brandy-Peppercorn Sauce

      $32.00
  • Sandwiches

    • Maine-Style Lobster Roll

      Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, French Fries

      $37.00
    • Connecticut-Style Lobster Roll

      Warmed in Tarragon Butter, Toasted Brioche Bun, French Fries

      $37.00
    • Harbor House Burger*

      Cheese, Lettuce, Tomato, Onion, Sciortino's Bun, French Fries

      $15.00
  • Vegetarian

    Add Shrimp $15, Scallops $24, Lobster $26

    • Hand-Made Pappardelle Pasta

      Creamy Bufala Mozzarella, Bloomed Cherry Tomatoes, Marcona Almond-Romesco Sauce, Basil, Wilted Arugula

      $28.00
    • Mediterranean Israeli Couscous

      Summer Squash & Zucchini, Bloomed Tomatoes, Basil Pesto

      $28.00
  • Sides

    • Lobster Mac & Cheese

      $28.00
    • Yukon Gold Potato Purée

      $10.00
    • Grilled Asparagus

      $14.00
    • Sautéed Wild Mushrooms

      $14.00
    • Sautéed Green Beans

      $12.00
    • Smashed Fingerling Potatoes

      $14.00
    • Summer Squash & Zucchini with Tomato

      $14.00

Dessert Menu

  • Desserts

    • Key Lime Pie

      House-made Graham Cracker Crust, Honey Meringue

      $12.00
    • Carrot Cake

      Our Signature Dessert with Candied Pecans, Cream Cheese Frosting

      $12.00
    • Crème Brûlée

      Caramelized Vanilla Custard, Raspberries

      $12.00
    • Door County Cherry Crumble

      Spiced Oats, Vanilla Gelato

      $12.00
    • Chocolate & Hazelnut

      Dark Chocolate Torte, Milk Chocolate Praline

      $12.00
    • Gelato & Sorbet

      Seasonal Selections from Baron's Gelato

      $12.00
    • Caviar & Gelato

      Platinum Osetra Caviar, Vanilla Gelato, Tuscan Extra Virgin Olive Oil, Sea Salt

      $30.00
    • Affogato

      Vanilla Gelato, Illy Espresso

      $10.00
    • Espresso Martini

      Espresso-Infused Vanilla Vodka, Mr. Black Coffee Liqueur

      $19.00
  • Dessert Wines

    2 oz pours

    • La Cigarrera, Manzanilla (Sherry)

      $8.00
    • 1972 Blandy's Bual Madeira

      $55.00
    • 2004 Marco de Bartoli, Marsala Superiore Oro

      $20.00
    • Vieira de Sousa, Fine Ruby Port

      $8.00
    • Vieira de Sousa, Rosé Port

      $10.00
    • 2011 Quinta do Infantado, Colheita Tawny Port

      $14.00
    • 1964 Kopke, Colheita Tawny Port

      $70.00
    • Moscato, Pelissero, Muffato Stramej

      $12.00
    • 2022 Heidi Schröck, Beerenauslese (BA)

      $16.00
    • 2018 Owen Roe, Gewurztraminer

      $12.00
    • 2017 Kiralyudvar, Cuvee Ilona, Tokaji

      $17.00
    • 2018 Château Laribotte Sauternes

      $10.00
  • Grappa

    • Montanaro, Grappa di Arneis

      $12.00
    • Singani 63

      $12.00
  • Cognac

    • Hennessy VS

      $18.00
    • Hennesey VSOP

      $26.00
    • Hennessy XO

      $58.00
    • Courvoisier VS

      $16.00
    • Remy Martin VSOP

      $18.00
    • Pierre Ferrand 1840

      $14.00
  • Apéritif & Digestif

    • Aperol

      $12.00
    • Campari

      $14.00
    • Pernod

      $12.00
    • Chartreuse Green

      $22.00
    • Chartreuse Yellow

      $22.00
    • Lillet Blanc

      $12.00
    • Herbsaint

      $14.00
    • Romana Sambuca

      $12.00
    • Dubonnet

      $12.00
    • Peychauds Apertivo

      $12.00
  • Amaro

    • Amaro del Cansiglio

      $12.00
    • Amaro Montenegro

      $14.00
    • Amaro Nonino

      $18.00
    • Amaro Nonino Grand Reserva

      $28.00
    • Cardamaro Vino Amaro

      $12.00
    • Cocchi 'Dopo Teatro' Amaro

      $12.00
    • Fernet Branca

      $12.00
    • Rucolino Amaro

      $16.00
    • Vergano, Tavijn, Chinato

      $13.00

Brunch Menu

  • Brunch Pastry Basket

    • Brunch Pastry Basket

      Croissant, Cinnamon Roll, Assorted Danish, Scone. Served with Flavored Butter

      Serves Two

      $12.00
  • Appetizer

    • Clam Chowder

      East Coast Chowder Clams, Nueske's Smoked Bacon, Sweet Leeks, Idaho Potatoes

    • Lobster Bisque

      Creamy Lobster Bisque, Tomato, Brandy, Tarragon $4 Fully Loaded with 2 oz Maine Lobster $12

    • Bartolotta's Signature Caesar Salad*

      Romaine Lettuce, Croutons, Parmesan, Anchovy Dressing

    • Yogurt Parfait

      Donna's House-made Granola, Fresh Berries

    • Lobster Avocado Toast

      Brioche, Tomato, Jalapeño, Mixed Greens $5

    • Chopped Salad

      Nueske's Bacon, Cherry Tomatoes, Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs

    • Jumbo Pacific Shrimp Cocktail*

      Court Bouillon-Poached Oishii Shrimp, House-made Cocktail Sauce (3 pc)

    • Crispy Fried Berkshire Pork Belly

      Berkshire Pork Belly Confit, Sweet Corn Purée, Wild Mushrooms, Sweety Drop Peppers, Rosemary Agrodolce

    • Canadian Black Bear Bay Mussels*

      Steamed Organic Mussels in Chardonnay, Anchovy, Garlic, Wisconsin Cream, Grilled Baguette

    • Crab Cake

      Roasted Red Pepper Aioli, Napa Cabbage Slaw, Saffron Pickled Fennel $4

  • Entrée

    • Eggs Benedict*

      Breakfast Potatoes, Ham, Spinach

      $48.00
    • Golden Waffles

      Berry Sauce, Maple Syrup

      $34.00
    • Frittata of the Day

      Breakfast Potatoes

      $42.00
    • Grilled Bay of Fundy Salmon*

      Olive Oil-Whipped Yukon Gold Potato Purée, Asparagus, Jumbo Lump Crab, and Tomato-Caper Sauce with Fresh Oregano

      $62.00
    • Pan-Seared Sea Scallops

      Roasted Sweet Corn, Wild Mushrooms, Arugula, Sweet Herb Vinaigrette

      $68.00
    • Poached Wild-Caught Alaskan Halibut

      Herbed Israeli Couscous, Summer Squash & Zucchini, Bloomed Cherry Tomatoes, Basil Pesto

      $66.00
    • Grilled South African Lobster Tails

      Herb Butter, Buttered Red Potatoes, Sautéed Green Beans, Warm Drawn Butter

      $86.00
    • Prime Rib Roast*

      Potato Purée, French Beans, Horseradish Cream

      $68.00
  • Dessert

    • Key Lime Pie

      Graham Cracker Crust, Honey Meringue

    • Carrot Cake

      Candied Pecans, Cream Cheese Frosting

    • Crème Brûlée

      Caramelized Vanilla Custard, Raspberries

    • Door County Cherry Crumble

      Spiced Oats, Vanilla Ice Cream

    • Chocolate & Hazelnut

      Dark Chocolate Torte, Milk Chocolate Praline

    • Affogato

      Vanilla Ice Cream, Illy Espresso

  • Sides

    • Breakfast Potatoes, Onions, Peppers

      $9.00
    • Yukon Gold Potato Purée

      $10.00
    • French Green Beans

      $12.00
    • Nueske's Bacon

      $14.00
  • Cocktails

    Add a Highlife Pony Chaser $3. House-Infused Vodka: Bacon | Citrus | Jalapeño | Garlic

    • Mimosa

      House Sparkling Brut topped with Your Choice of Juice

      $13.00
    • Grand Mimosa

      Bottle of Bisol Prosecco with Your Choice of Juice

      $85.00
    • Harbor House Bloody Mary

      Choice of House-Infused Vodka, Zing Zang, our Bartenders Spice Blend. Topped with Snow Crab Cluster, Crab Claw, a Jumbo Shrimp

      $25.00
    • Classic Bloody Mary

      Choice of House-Infused Vodka, Zing Zang, our Bartenders Spice Blend

      $13.00
    • Caesar Bloody Mary

      Choice of House-Infused Vodka, Clamato Juice, our Bartenders Spice Blend, in a Celery Salt-Rimmed Glass

      $13.00
    • Original Oyster Shooter*

      Vodka, Zing Zang, Chef's Choice Oyster

      $6.00
    • Spicy Oyster Shooter*

      Jalapeño Vodka, Zing Zang, Horseradish, Chef's Choice Oyster

      $6.00
    • Caesar Oyster Shooter*

      Citrus Vodka, Clamato Juice, Lemon, Chef's Choice Oyster

      $6.00

Children's Menu

  • Appetizer

    • Clam Chowder

      New England Style, Bacon, Potatoes

    • Caesar Salad

      Romaine, Parmesan, Croutons, Anchovy Dressing

    • Yogurt Parfait

      Housemade Granola, Fresh Berries

    • Little Gem Wedge

      Tomato, Red Onion, Penta Creme Blue, Bacon Breadcrumbs

    • Shrimp Cocktail

      Classic Cocktail Sauce, Lemon

  • Entrée

    • Eggs Benedict

      Breakfast Potatoes. Choice of: Ham, Smoked Salmon, Crab Cake, Spinach

    • Scrambled Eggs

      Breakfast Potatoes, Bacon

    • Golden Waffles

      Berry Sauce, Maple Syrup

    • Herb-Roasted Salmon

      Spinach, Tomato-Olive Sauce

  • Dessert

    • Carrot Cake

      Candied Pecans, Cream Cheese Frosting

    • Salted Caramel Cheesecake

      Cider Caramel, Honeycrisp Apples, Whipped Cream

    • Ice Cream and Sorbet

      Flavors of the Day

Children's Brunch Menu

  • Appetizer

    choice of one

    • Clam Chowder

      New England-Style, Bacon, Potatoes

    • Petite Crab Cake

      Remoulade, Carrot and Celery Slaw

    • Yogurt Parfait

      Housemade Granola, Fresh Berries

    • Shrimp Cocktail

      Classic Cocktail Sauce, Lemon

  • Entrée

    choice of one

    • Eggs Benedict

      Breakfast Potatoes. Choice of: Ham, Smoked Salmon, Crab Cake, Spinach

    • Scrambled Eggs

      Breakfast Potatoes, Bacon

    • Golden Waffles

      Berry Sauce, Maple Syrup

    • Pan-Seared Salmon*

      Potato Purée, Green Beans

  • Dessert

    choice of one

    • Carrot Cake

      Candied Pecans, Cream Cheese Frosting

    • Key Lime Pie

      Graham Cracker Crust, Honey Meringue

    • Ice Cream and Sorbet

      Flavors of the Day

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